We hope to see you again soon. Our reservation was at 2 pm, and when we went to order appetizers we were curtly told we had to order everything at the same time as the kitchen was closing in 5 min. Gluten free and lactose free. Crate means cure yourself in Spanish, reflecting the belief held by Chef Katie Button and her family that there are curative effects in sharing good food and wine with family and friends. Yes. Traditional creamy chicken fritters. The first floors 14-seat caf continues to offer an all-day menu featuring house made bread and pastries, along with Spanish-style sandwiches like the Bocadillo jamon, Catalan flatbread. La Bodega by Crate is an all-day Spanish caf, market and wine bar. We believe in sharing and experiencing new and different tastes so we will offer a multitude of small plates meant for sampling, sharing and pairing with our great wines. 2021-01-18T12:39:14-05:00 Our server was on time and very helpful. This year, both Crate and Button & Co. Bagels are participating in Asheville Restaurant Week, presented by the Asheville Area Chamber of Commerce, from January 21-26th!Offering special menus and pricing for participants, it's a great excuse to plan a night on the town! Only time of the year where I would consider eating at Ai Fiori and actually pick up the bill (I would still put it in the business lunch category though). Drinks were fantastic!! No. Curate 2021 Restaurant Week v2.pptx Restaurant Week is back in Baton Rouge, and it's time to feast your way through the Capital City! Sun 22. This hotel is in the Marriott Medical Center in Houston. At the moment, we are not able to accept Crate Bar de Tapas gift cards at La Bodega by Crate, Crate at Home or through the Crate Spanish Wine Club. We'll be back! gluten free crackers available upon request, chistorra & chips joss way (TNF) Pan con Tomate with Anchovy $8.00. Review. Save. VIEW MENU. Thanks for a great culinary experience! A confirmation email will be sent to the email address provided. Server was great, atmosphere was festive, Fondue was excellent, but lunch entrees were just ok. Do you allow walk-ins? Drive up the winding road and escape to a magical place and have a superb meal. Nut free. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. It's good. We ordered the sliders, quesadillas and pepperoni pizza. We will be back. With specials like this at such a prime location, you might want to think ahead and book a reservation. There may be some restaurants that do offer a beverage; consult individual menus for specifics. Food and cocktails were delicious. Counter service is available from 8am for breakfast pastries with the full counter service menu available at 11am-4:30pm. Through online ordering, we connect hungry people with the best local restaurants. traditional Spanish stew of house made chorizo, potatoes, and a rich pork broth, sacher torte (TNF) Classic chilled Spanish soup. Espresso cut with a splash of steamed milk. Drop by or call to add your name to the waitlist. Oh and I ordered the citrus cream pasta with chicken. Sunday brunch was exceptional- we had the Atlantic Char special and the French toast. traditional chilled tomato, cucumber, and garlic soup, with a splash of sherry, ensalada de endibias con queso azul (GF) Lactose free and nut free. The food was outstanding. Producer: Cassandra Lee. Pick your flavor and stir your own hot chocolate. A selection of dishes by Chef Tanja Grandits from Basel's Two Michelin-starred Restaurant Stucki who was invited to cook at the recent Art at Curate Series 10 will also be available on a collaborative five-course menu at S$158++ per person. On the menu: Restaurant Week, DIY shucked oysters, Lunar New Year ice creams . Big, bold and not for kids. Everything about Curate was wonderful. boquerones (vinegar-cured anchovies) and anchoas (salt-cured anchovies) together on a plate Tortilla Espanalo $8.00. About Curate Springfield. house cured chorizo & sobrasada, utilizing carolina heritage farms pork, accompanied by a duck terrine with a mushroom mousse center, cinco jotas (LF, TNF) We do not offer on-site parking or valet service, but the City of Asheville offers several parking garage options. Located in The Gables Shopping Centre. Dinner at Crate. Curate is rated 4 stars by 14 OpenTable diners. Crate at Home - Crate at Home. crispy fried potatoes topped with a slightly spicy tomato and garlic sauce (V: no all i oli), gazpacho (LF,TNF) The adventure began when husband and wife team, Katie Button and Felix Meana, opened their nationally acclaimed flagship, Crate Bar de Tapas, in 2011 in Asheville, North Carolina. Mason Cellars, Chardonnay (California ) - The Loop, Sauvignon Blanc (New Zealand) -, Ponzi Tavola, Pinot Noir (USA) - Torrebruna, Sangiovese (Italy) - Domaine Chamfort, Ctes du Rhne (France), R Collection Lot No.5 (California) - Mettler Estate Grown, Petite Sirah California) - DAOU, Cabernet Sauvignon (California), Badenhorst Secateurs, Chenin Blanc (South Africa) -, Limestone Hill, Chardonnay (South Africa) - Torrebruna, Sangiovese (Italy), Rye, Port, Bitters, Luxardo Cherry, Orange Twist, Bourbon, Aperol, Amaro, Lemon Juice, Simple Syrup, Gin/Vodka, Olive Brine, Dry Vermouth, Blue Cheese Stuffed Olives, Tequila, Triple Sec, Aperol, Coconut, Lime, Agave, Rum, Cognac, Gin, Triple Sec, Orgeat, Amontillado Sherry, Lemon, Vanilla Vodka, Butterscotch Schnapps, Cream Soda, Vodka, Milk, Sweet Cream, Coffee Ice Cube, Birch Bark Bitters, Jameson Cold Brew Whiskey, Chocolate Bitters, Chocolate Flavored Cold Brew Coffee, Milk Chocolate Cocoa Powder, Belgian Style Farmhouse Ale | Goose Island Beer Company, Sofie (6.5% ABV/20 IBU), Hand-zested orange peel, spicy white pepper, light, refreshing, creamy vanilla finish, SOUR-FRUITED | Route 51 Brewing Company, Fuzz Kill (4.5% ABV). The delicious culinary creations of local restaurants are a big part of what makes Asheville special. I will be back in January for my girls trip we will be a group of 10 looking forawrd to taking all the art and enjoying the art of food!! Was very good. Pear apple crisp was great! We had a dinner at Curate and it was amazing. Rested on lemon peel, then steeped in Whimsy Tea Companys Bold Earl Grey Tea with wild bergamot flower. Nut free. The palate is bright with notes of caramel, coffee, light cranberry and bing cherry. For more information about Asheville Restaurant Week, visitwww.ashevillerestaurantweek.com, food allergies? Gorgeous morning, delightful server, great menu, delicious food, then some beautiful inspiring art. Search. White asparagus tossed in a lemon tarragon vinaigrette and served with a house made light as air mayonnaise. Such an amazing place! Thank you for all the great details! Love the interesting brunch menu served in a beautiful location tucked behind the galleries. The atmosphere was calming and the service was superb. We were looking forward to a leisurely lunch, and the way we were told this was off-putting. These are some suggestions on how you can adapt your menu: Instead of fresh lobster, serve lobster rolls Instead of pancakes and eggs, serve a breakfast sandwich with pancakes as buns After a very interesting year, DFW Restaurant Week is back for its 24th year, offering diners a month-long opportunity (Aug. 6 to Sept. 5) to try some of Dallas' best menus. Pan con Tomate $5.00. Helmed by Chef de Cuisine Matt Brown, La Bodega is a concept born out of the pandemic that brings together the cornerstones of the Spanish culinary and cultural experience. CRATE Trips brings to you incomparable access to explore Spain, Portugal and Morocco through some of the world's most acclaimed food and wine experiences curated by Katie Button and Felix Meana from CRATE Tapas Bar in partnership with culinary travel experts Valeska Idarraga and Fernando Paredes from Paladar y Tomar. ThuSat 12:00 pm7:30 pm Bo Lings is best known for its dim sum weekends, which offer over 50 kinds of delicious Chinese appetizers, so plan to return after Restaurant Week to enjoy the wonderful dim sum menu. To make a restaurant week reservation at Crate, call (828) 239-2946 or click here. View More Photos. Video Details: Featured restaurants are: Russell House Tavern , Rochambeau , Bistro du Midi and Rowes Wharf Sea Grille . world famous cured pork from renowned producer, 5J. Review. Highly recommend this restaurant and suggest making reservations or getting in at 4pm when they open. Our version of this traditional Catalan dessert, watermelon roasted strawberry and rose cava sorbet, mint goat cheese snow and local honey, gluten free and nut free. Do you have a dress code? Gift cards are available to purchase in the restaurant and online. What a wonderful review! Curate to hand-select unique, flavorful food and wine combinations from the vast array of possibilities available from around the world. Nut free. If you are unable to secure a reservation, or if you arent yet comfortable with dining out, try La Bodega by Crate cafe, Spanish market and wine bar. The gnocchi was delicious and the calamari nice and crispy. A light, sour ale infused with peaches. Gluten free, lactose free and nut free. To make a restaurant week reservation atCrate, call (828) 239-2946 or click here. We were very confused. This was our first time at CurATE and we will be back! OpenTable is part of Booking Holdings, the world leader in online travel and related services. Glad to hear you enjoyed! Traditional cod and potato puree served hot with crisp bread. PINOT NOIR | Ponzi Tavola, 2019 (Willamette Valley, Oregon). 31 aug Grassroots Wine Dinner 6:30 pm - 9:00 pm 10 Road of Vines. LF: Lactose Free Curate features a full dining menu and is the ideal location to meet up over cocktails and small plates. SAUVIGNON BLANC | The Loop, Marlborough 2018 (New Zealand), CHARDONNAY | Substance, Washington 2019 (USA). Thank you for sharing your experience with us. Very cool location. Easily check rates and availability for Asheville accommodations on ExploreAsheville.com. The upstairs wine bar and pintxo bar is open for brunch, lunch and dinner beginning at 11:00am each day. a selection of mushrooms sauted with a splash of sherry (V: no sherry), migas con verduras(TNF) Asheville Restaurant Week is your chance to give it a try. We were the only ones in the restaurant bu tthe food was very good. beautifully integrated with the fruit, complemented by a hint of vanilla that carries through. Great food, great ambiance, very loud!! Rich, focused and compelling, creamy lemon curd, brioche & minerality consume the palate. Gluten free, lactose free, vegan and nut free. Bibb salad with scallops. CurateResponded on December 29, 2022Thank you, very glad to hear you enjoyed your dining experience. house-made blood sausage, cipollini onions, goat cheese, toasted pine nuts, and sherry vinegar reduction, cerdo iberico (GF,LF,TNF) CHARDONNAY | De Wetshof Estate, Limestone Hill Robertson 2021 (South Africa), An un-wooded wine, notes of grapefruit and nuts, with the complexity balanced by a nuanced. Curate offers takeout which you can order by calling the restaurant at (713) 770-8027. Roasted onion and red bell pepper, black olive spread, hard boiled egg, Spanish bonito tuna. We do not book private events at this time. DINE OUT BOSTON IS March 12-25, 2023. Can't wait to see you next time. Is La Bodega able to host large groups? Explore the tradition of the finest Spanish charcuterie with iberico de bellota, cabecero, salchichon and chorizo. If you would like your gift card transferred to another business, please email shop@kbr.email your request. I have shared your feedback with our executive chef as well as the team and we will continue working on improving our quality of food and service. But that's not the full picture, according to Katie Button, the co-owner of Curate, a Spanish tapas restaurant based in Asheville, N.C, and winner of the James Beard Award for Best Hospitality . Nice greeting. We welcome children of any age! Black Walnut Cafe - Cinco Ranch. Cheers, Colleen. Crate means to cure oneself, which diners can do with traditional Spanish dishes such as Catalan sausage bocadillos, codfish salad, and honey-drizzled fried eggplant. Do you charge for cancelled reservations? HOURS Sunday Brunch 12:30 pm - 3:30 pm Breakfast 6:00 am - 10:30 am Lunch Weekdays, 12:00 pm - 3:00 pm Saturday, 12:30 pm - 3:30 pm Dinner 6:00 pm - 10:00 pm Reservations & Inquiries +603 2382 8888 Online Reservations Meet the Team Junious Dickerson Together on a plate Tortilla Espanalo $ 8.00 individual menus for specifics renowned producer, 5J on the menu restaurant... They open, you might want to think ahead and book a reservation leisurely,..., 5J to hear you enjoyed your dining experience Week reservation atCrate call! Gnocchi was delicious and the service was superb available at 11am-4:30pm the palate puree served hot with bread... Rich, focused and compelling curate restaurant week menu creamy lemon curd, brioche & minerality the... Breakfast pastries with the fruit, complemented by a hint of vanilla that carries through at and! 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